•Dietary intake, nutritional status, and health outcomes among vegan, vegetarian, and omnivorous Czech families
•Amino acids, ferritin, and mineral oxalates in edible Salicornia patula young shoots: Chemical characterization and nutritional implications
•Morpho-physiological parameters, nutritional status and water use efficiency of Zebda mango in relation to biochar and hydrogel application under semi-arid region
•Macromineral and trace element concentrations of dairy products and plant-based imitations in the UK: implications for population intakes
•Dietary contribution of essential elements from honey consumed in the United States
