•A randomized controlled trial of zoledronate and oral magnesium in post-menopausal women with osteoporosis
•Effect of Foeniculum vulgare seed phenolic extract as a natural additive on the physicochemical, microbiological, antioxidant, and organoleptic quality of traditional Algerian J'ben cheese during storage
•Selenium-containing egg white peptides protect against estrogen deficiency-induced osteoporosis in mice: regulation of bone metabolism and gut microbiota
•Valorization of Crispy Fried Shrimp Leg By-Products in the Development of Nutritionally Enhanced Extruded Snack Products
•Nutritional content and amino acid profile of edible insects (Lethocerus indicus, Dytiscus marginalis, and Odontotermes feae) consumed by ethnic communities of Assam, India
