•Understanding sex differences in osteoporotic vertebral fractures: The impact of nutritional status on radiological risk
•Pectin-modified Nano-selenium inhibits Phytophthora capsici infection and enhances the nutritional quality of pepper fruits
•Paternal age and offspring bone health and body composition at 20 years: Findings from the Raine study
•Bioactive macromolecules in LAB-fermented cereals: Mechanisms of formation, functional properties, and health benefits
•An updated systematic review of buffalo nutritional requirements (2000-2024)
