•Chemical composition, metabolomics, and functional potential of Pholiota nameko pre-cooking liquid
•Relationship between impaired glucose metabolism and bone mineral density in patients with cystic fibrosis
•Performance of sheep fed diets based on sorghum silages treated with chemical and microbial additives
•Co-benefits and trade-offs between environmental impact and diet quality: insights from observational dietary data in a Swedish population
•Analysis of the market of specialized foodstuffs for nutrition of athletes of child and youth age
