•The role of the y(+)L-type amino acid transporter 2 in promoting zinc absorption as zinc proteinate with moderate chelation strength in broiler primary duodenal epithelial cells
•Effect of processing methods on mineral bioaccessibility in common beans
•Influence of partial or total substitution of wheat flour and sunflower oil with Sacha inchi (Plukenetia volubilis L.) flour and oil on the quality and nutritional properties of cookies
•Osteogenic Effects of Brown Algae Sargassum fulvellum-Derived Exosome-Like Nanovesicles via the BMP-2/4-MAPK-Smad1/5/8 Signaling Pathway
•The association between non-alcoholic fatty liver disease with blood selenium level based on the NHANES 2017-2020