•Understanding goat production systems in diverse agro-ecological zones under subtropical climate: a farmer-centered survey approach
•Assessment of Fatty Acid Profiles and Proximate Composition of 10 Cambodian Farmed Freshwater Fish
•Lactobacillus salivarius Probiotic Supplementation Modulates Gut Function, Improves Growth, and Meat Quality in Tropical Whiteleg Shrimp
•Personalized-Context-Aware Age Gap: A New Multi-Omics Measurement Based on Age-Enhanced Model AOE-Net for Aging Acceleration and Chronic Disease Risk Prediction
•Distinct associations among human milk microbiota and minerals in relation to early infant growth: a longitudinal study