SAVED
File name .JPG
File alt. text
Image should be px wide x px tall.
Select Image
home - Nutrition - Minerals - Chromium Written by Dr Sebastian Zeki

Chromium

Chromium Cr2+ Cr4+ ZincIronFibreAntacidsMagnesium, Calcium Aluminum saltsNSAIDGastric acid. + 95% excreted in faeces Albumin or transferrin Chromium Vitamin C Source:Grains.Cereals.Fruits.Vegetables.Processed meats. Toxicity Industrial exposure to Cr (V and VI) can result in toxicity manifested as contact dermatitis, skin ulcers, and bronchogenic cancers (steel work-ers).Tannery workers handling wet hides may develop Cr toxicity with elevated serum and urinary Cr levels. DeficiencyAn association has been suggested between low Cr levels and impaired glucose tolerance and unfavorable lipid profiles.Deficiency can cause increased glucose requirements in diabetics esp on paren-teral nutrition. Mechanism of absorption At risk: Short bowel syndromeBurnsTraumatic injuriesThose on parenteral nutrition without appropriate trace mineral supplementation. The adequate intake of Cr for adults is 20 to 35 mcg per day Written by Dr Sebastian Zeki

Related Stories

•Opportunistic evaluation and follow-up of bone mineral density by CT for patients receiving immune checkpoint inhibitors

•Hormonal Contraceptive Use, Neuromuscular Performance, and Musculoskeletal Health During Military Training

•Grain Guardians for the Management of Diabetes-Sorghum, Finger Millet, and Pearl Millet: A Systematic Review and Meta-Analysis

•Influence of chloride, sulphate, phosphate, and silicate-based potassium fertilizers and rice husk biochar on cadmium fate, complexation, leaching and uptake in maize under alkaline soil conditions

•Retrospective analysis of the effects of peritoneal dialysis modes, initial doses, and frequencies on residual renal function and quality of life in patients initiating peritoneal dialysis